MENU OF THE SEASON
Dinner party - European
Pieter Uytterlinde
Seasonal menu with fresh products!
(min 10 persons)
Reviews (1)
80 %
MEAT MENU
meat menu!
FOLLADE ®
Team building - Vegetarian
Frank Fol
Uw gasten maken onder mijn begeleiding hun eigen gezonde originele groentelunch of diner.(Not translated)
(20-25 pers.:3600 €)
ANOTHER VIEW OF THE SEA
Dinner party - Gastronomic
Michelin Gault & Millau 17.0
Alexandre Dionisio
Alexandre take another view on the seafood, allowing you to enjoy a "market menu" (3 courses) !
PRODUCTS OF THE EARTH, DIFFERENTLY
Another way to taste the products of the earth by Alexandre (3 courses)
+32 2 319 66 50
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